Harvested
(rough estimate due to natural conditions {weather, pests etc})
Benefits of Bok Choy
- improves bone strength
- improves blood circulation
- brevets chronic disease
- improves cardiovascular health
- boosts immune system
- lowers blood pressure
…visit Organic Facts for more information
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Storage Tips
Store bok choy in a plastic bag in the crisper section of your refrigerator for up to a week. Wash immediately before using.
Culinary Tips
- Bok Choy goes well with: Cashews, carrots, ginger, garlic, bell peppers, cabbage, eggplant, scallions, lemongrass, orange, lemon, green onions, oyster sauce, soy sauce, sesame oil, shrimp, beef, chicken, pork, mushrooms, shrimp, and fermented black beans.
Cotyledon Vegetable Farm 